Regma is an ice cream and pastry chain with more than 200 points of sale and 90 years of history, holding a leadership position in Cantabria and being well-known in other regions of northern Spain. Its core values are quality …

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Ukino Matcha came to Siena Zadro with the brief of creating a sister brand to their T totaler, a brand that would truly embrace Matcha as a product and market seperate from the Sydney cafe culture. Amber (Owner and Founder of Ukino Matcha), wanted to specialise deeply …

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Chocolulu: A name that dances in your mind, catchy and unforgettable. With playful simplicity, it instantly highlights the quality and delight offered by the unique range of beverages. The word ‘Lulu,’ in slang, is used to describe something or someone extraordinary and one-of-a-kind …

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CAKE is a ready to drink coffee brand founded in Lisbon, Portugal. The name is an acronym for Coffee And Kindness Everyday, capturing the brand’s belief that coffee, like kindness, is best when shared. The products are meticulously crafted with a focus on quality and enjoyment …

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Giobatta is a premium extra virgin olive oil, celebrating purity, tradition, and flavor. The branding and packaging are inspired by the crates used to transport olives from the field to the oil mill. The design emphasizes purity and authenticity, letting the vibrant, …

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Maison Fleuret, located in the heart of Paris, is a refined multi-faceted brand encompassing a coffee shop, baking school, estate, hotel, and an exclusive product line featuring wines, premium coffee blends, and cold brews. Catering to an international and discerning French clientele, …

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Myota is founded by scientists, not just ‘science backed’. Its range of fibre blends create a healthy, balanced gut microbiome and all the benefits that come with that. However, the brand was struggling to explain all of this science and what they did in a simple, digestible way …

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Graza sells incredibly high quality Extra Virgin olive oil in a squeezy bottle. In other words, fancy oil in a decidedly un-fancy format. The olive oil wedding of highbrow and lowbrow that everyone has unknowingly been waiting for. The brand identity Gander created reflects …

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Mirá is an artisanal bakery that blends tradition and innovation, drawing on Japanese and Brazilian knowledge to reinvent breadmaking. Inspired by the scientific method and the ancestral art of bread, Mirá is a space where memory, research, …

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“Canned by Hand.” For authentic tinned fish you can’t get any closer to the water than this. Wildfish in Klawock, Alaska is a third generation family-owned cannery, shipping smoked and salted pantry staples around the globe. The Young Jerks returned to the roots of the local …

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Welcome to the world of popoli. A small-batch olive oil brand from Abruzzo, where two brothers still harvest olives on the same family plot their grandparents tended. Apropos built the brand from the ground up — naming, strategy, …

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OMAMI has launched the first chickpea tofu in five sophisticated flavors thanks to revolutionary marinades. The Berlin-based tofu brand aims to establish its own category in food retail and a new food culture. The bold corporate design by Studio Oeding attracts attention …

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A Taste of Puerto Rico – Wepa! Coffee is a new company that sells Puerto Rican coffee. Looking to bring the brand to life, the team contacted Ingrid Picanyol Studio to develop a graphic identity and packaging design …

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